Monday, February 2, 2015

Buffalo Fries

Buffalo Fries adapted from Tidy Mom
1½ bags seasoned fries
2 T EVOO
1 t garlic powder
1 t cayenne powder
ground pepper to taste
1 c prepared buffalo wing sauce
1½ c cheddar cheese, grated I used a triple cheddar blend
1/2 c blue cheese, crumbled
3 green onions, sliced
1/2 lb crumbled, cooked bacon
ranch dressing to taste

450F  line large sheet with parchment. In a large bowl, add fries and toss with oil. Add garlic, cayenne and pepper and toss to coat. Place in single layer on sheet.  Bake 20-25 min, turning after 10 min. Heat sauce over low heat to warm.  When fries crispy, turn oven to broil,  drizzle with sauce and cheeses.  Melt under broiler 2-3 min.  Cool and top with onions and bacon.  Drizzle with Ranch dressing if desired

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