Sloppy Joe Casserole via The baker mama
1-1/2 lb ground beef
1 lg white onion, diced
1 red pepper, diced
2 T brown sugar
1 T Worcestershire sauce
2 t dry mustard
1 t garlic powder
1 (15 ounce) can tomato sauce
3/4 c ketchup
2 c flour
3 t baking powder
1 t salt
1-1/3 c milk
6 T melted butter
2 large eggs
1-1/2 c shredded cheddar cheese
Preheat oven to 400°F.
In large skillet over med heat, cook beef . Add onion and pepper and sauté 5 min. Stir in brown sugar, Worcestershire, mustard and garlic . Add tomato sauce and ketchup and stir until well combined. Let mixture simmer over low heat while you prepare topping. For topping, add flour, baking powder and salt to a large bowl. Stir in milk, melted butter, and eggs until well combined. Fold in shredded cheese. Pour meat mic into 13x9" dish. Spread topping evenly over meat mix. Bake 25-30 min til crust is light golden brown. Servings: 8
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