Wednesday, March 12, 2014

Candy Corn Peanut Bars

I hid this candy corn in my pantry way back in October.  I was waiting for just the right moment to make this dessert. 


Why on earth did I wait this long?

They taste just like a Pearson's Salted Nut Roll.  (The best darn non-chocolate candy bar in all the world.)

via

Incidentally, did you know it's next to impossible to find that candy bar in IL? 

Who cares now that I can make a whole giant pan on my own!

Candy Corn Peanut Bar from Julie's Eats and Treats
  • 2 c. peanuts, divided
  • 1 1/2 c. candy corn, divided
  • 1 bag peanut butter chips
  • 4 Tbsp butter
  • 1 (14 oz) can sweet condensed milk
  • 1 (10 oz) bag marshmallows
Instructions
  1. Mix 1 1/2 c. peanut and 1/2 c. candy corn in small bow. Spread on the bottom of a 9x13 in. pan.
  2. In a small saucepan melt peanut butter chips and butter over medium heat. Stir frequently. After it is melted add sweet condensed milk.
  3. Put marshmallows in large bowl. Add melted peanut butt mixture and mix until marshmallows are coated. Spread over the top of the peanut and candy corn in pan.
  4. Sprinkle the rest of the peanuts and candy corn over marshmallow mixture. Press into marshmallows. Refrigerate for easier cutting.

Read more at http://www.julieseatsandtreats.com/2013/09/candy-corn-peanut-mallow-bars/#FFDBgWTkOfFEKppQ.99
 2 c peanuts, divided
1 1/2 c candy corn, divided
1 bag peanut butter chips
4 T butter
1- 14oz can condensed milk
1 - 10oz bag mini marshmallows

  • Mix 1 1/2 c. peanut and 1/2 c. candy corn in small bow. Spread on the bottom of a 9x13 in. pan.
  • In a small saucepan melt peanut butter chips and butter over medium heat. Stir frequently. After it is melted add sweet condensed milk.
  • Put marshmallows in large bowl. Add melted peanut butt mixture and mix until marshmallows are coated. Spread over the top of the peanut and candy corn in pan.
  • Sprinkle the rest of the peanuts and candy corn over marshmallow mixture. Press into marshmallows. Refrigerate for easier cutting.

  • Read more at http://www.julieseatsandtreats.com/2013/09/candy-corn-peanut-mallow-bars/#FFDBgWTkOfFEKppQ.99
     Mix  1 1/2c peanuts and 1/2 c candy corn in small bowl.  Place in the bottom of a 9x13 pan.  In a small pan, melt the chips and butter over medium heat.  Stirring constantly.  Once melted add condensed milk.  Stir until combined.  In a large bowl place marshmallows and coat them with the pb chip mixture.  Place this concoction on top of the nuts and candy in your 9x13 pan.  Work quickly to spread out evenly.  Top with remaining candy and nuts.  Press them into the marshmallow layer lightly so they stick.  Chill in fridge for at least an hour for the bars to set.
  • 2 c. peanuts, divided
  • 1 1/2 c. candy corn, divided
  • 1 bag peanut butter chips
  • 4 Tbsp butter
  • 1 (14 oz) can sweet condensed milk
  • 1 (10 oz) bag marshmallows

  • Read more at http://www.julieseatsandtreats.com/2013/09/candy-corn-peanut-mallow-bars/#FFDBgWTkOfFEKppQ.99

    1 comment:

    1. So glad you enjoyed it! Now I'm craving Candy Corn :)

      ReplyDelete

    Please leave me a little comment. Comments are like candy. Tasty tasty validating candy!